Open to practitioners working at any level, the Anthology Magazine Photographer of the Year contest celebrates outstanding standalone images. It also provides a platform for photographers to showcase their work through publication. Images submitted must be on the theme of ‘Food’. Submissions will be judged on quality, creativity, originality, and visual/emotional impact. Photographers can submit as many entries as they wish.
It is not a requirement, but is advisable to refer to Anthology Magazine or purchase a copy before submitting your work, so that you can see the type of material we publish. Subscriptions and single copies are available to purchase through our online shop.
The winner will receive a €500 cash prize and editorial coverage in a future issue of Anthology Magazine.
The winner will also receive a one year subscription to Anthology Magazine.
Open to all ages and all nationalities
All photographers retain copyright of their work.
All entrants agree to the storage of their images in electronic form for the purpose of judging the competition and the private distribution of those images as required to complete the judging process.
The photographer warrants that the rights (of any kind) to the photograph have not previously been sold or granted to any third party
The finalist grants Anthology Magazine the right to use the images in electronic form or in print for the specific purpose of promoting Anthology Magazine and its Awards without restriction in any media.
Anthology Magazine agrees that the images will not be made available for download on any of its websites at high resolution and that all images used will be credited to the photographer. To further protect any images against misuse by third parties Anthology Magazine will insert a digital watermark to images published online. Anthology Magazine will not be responsible for unauthorised use of any image by a third party.
€500 cash prizeEditorial coverage in a future issue of Anthology Magazine.One year subscription to Anthology Magazine